Sunday, August 24, 2025
Thursday, August 21, 2025
The Bucket-Kewaunee WI 05/22/2025
Surprises are out there. You just need to look or maybe take a chance on a place. That's exactly how we came upon the Bucket in Kewaunee Wisconsin. You could easily pass it by. It's just off the main drag on a street that might think you are in the Old West. Older buildings that have been somewhat updated but they still maintain their original shape and size. Sort of cool. The sign out front "Char-broiled Hamburgers" Gotta love that. Homemade chili? I bet that's the good stuff.
It was a fairly simple decision to get a loaded cheeseburger. All the veggies, Tomato, Lettuce, Onion etc. Sitting at the bar or anywhere in the bar, you can see the guy cooking your order. He might have been the person that took your order. I would guess that quite a few of the folks in the bar were local and regulars. The burger came pretty quick. No, it's not hand formed from fresh ground meat but if you are looking for a decent cooked patty and bun, here you go! Prices were pretty unreal too. I think we paid North of $5.00. Outrageous! Of course I'm kidding. It's quite the value.
Rate It: 4 of 5
Between the staff being wonderful, the bar being just that, a bar and the nicely prepared food I think we got a deal that day.
Sunday, March 30, 2025
Tucson, AZ-Where's My Lindy's on 4th? 02.25.2025
Tucson Arizona has been a favorite place to go back to. Over the years we've found a couple of things that we have to do. We stop by the "Hut" bar to get a picture of the Easter Island statue out front, Goodwill on 4th Avenue, check out the "Hippy Gypsy" and grab a burger at Lindy's. Well, Lindy's has moved down the street (avenue) into a larger space. They now have more indoor seating and a nice outdoor dining space. It's sort of all grown up now. The old place was pretty simple, a hole in the wall. I can appreciate the upgrades.
I'm at Lindy's for the burger. I fell in love with their burger a long time ago. I can even recall how long ago it was. I'd like to say it was in the mid 0's. Again, a funky shop that offered crazy burgers at a decent price. Not only did they have fries but tater tots too! Did the move change things? The only difference was the location and the idea of sitting and waiting for your waiter to visit. That took a bit. We were alone on the patio for some time before our server stopped by. I ordered the Shroomin' Cow. Sauteed mushrooms, grilled onions, swiss cheese, lettuce, tomato and a pickle. It came out fairly quick. A bit of a surprise but not a bad surprise anyway. I'm not going to say it was loaded with flavor but it wasn't flat. The combination of flavors worked well together.
Rate It: 4 of 5 I'm going low on this one. Again, a tasty burger but I was expecting just a bit more flavor from the patty. The price is up, just like most places.
Leff's Again?? Yep, Burgers With Brothers! 03/24/2025
It's that time again, Burgers With Brothers! It was the younger sibling's choice this time. He had recently dined at Leff,s and recalled they have a dang good burger. He wanted to put it to the test. Bring the brothers. Not that either of us is such an expert or critical thinker when it comes to burgers. We do enjoy them. I've been to Leff's plenty times. I don't always blog about the burger I had. You know I have a hard time not ordering a burger especially when they are a decent value.
Let's get down to it. Right? It was $8 Build Your Own Burger night. They offer quite a few toppings as part of the $8 deal. (see the pic of the list) I opted to have a double bacon cheeseburger because a guy near us had one and it looked awesome. So, that's the $8 BYOB with an additional patty for $4. I'm still ahead of the game financially. Their patties are 6oz each. I kept it simple, nothing but bacon and cheese. I'd add some spicy brown mustard and a drip of ketchup later after I taste the pure version. Yum! Tons of flavor without anything else on it. That's what I'm talkin' about. The condiments only enhanced it.
Rate It: 4.5 of 5 Flavor was there. Price was right. Overall a great burger.
Wednesday, March 5, 2025
Barrio Brewing Tucson, AZ 02.24.2025
We're back in Tucson, AZ! Tucson is one of those ever changing cities. It's been some time since I last visited Tucson and there are definitely more choices for dining in the area. What's even better, there's a brewery that serves some good grub. A friend of ours now lives in the Tucson area and suggested we meet at Barrio Brewery for dinner and a beer. He said that he's heard good things about the burgers. Whoa! If that isn't a challenge, I'm not sure what it is. Barrio is a cool scene. It's situated across a parking lot next to a railroad track. When a train goes by, beer is a $1 off! Well, I'm here for the burger. Let's get started. I got the Cheese Burger. Pretty straight forward. No frills. Cheddar was the choice. I'm going to cut to the chase, it was okay. Overall decent flavor. I was a little concerned that the bun may have been on the edge of being stale. Tasty fries.
Rate It: 4 of 5, maybe. Like I said, I think the bun could have been fresher and just a bit more flavor. Never be afraid to season your patty.
Tuesday, January 21, 2025
It's Gallery Night in the 3rd Ward. Must be time for some Wicked Hop! 01.17.2025
It was the 3rd Friday in January. That means it's Gallery Night in the 3rd Ward, Milwaukee Wisconsin. Sometimes it's a very cold night. Not this time. Temps were in the 20's. (balmy for WI) I was hanging out with my friend Rob. We chose the Wicked Hop because, in the past, they've done right with the burger and beverages.
Burgers it is! "Build Your Own" Cheeseburger. Cheddar for me and Blue Cheese w/bacon for Rob. It was a quick turnaround on the order. Before we knew it, the burgers were delivered. Both of us were quite pleased with the amount of "pink". Too often, it doesn't go that way. All the toppings are on the side so you can choose what to add and where they go. I did everything but the pickle. Only a small amount of ketchup. I forgot to ask for some stone ground mustard. No matter, I pushed forward. It was pretty decent. Maybe not as good as the last 8 times. Something was different. Maybe it was an off night for my taste buds? I didn't hate it, that's for sure. Juicy, seasoned enough. The toppings were all fresh. The fries, delicious.
Rate It: 4 of 5 $18 for a very good burger has become the normal. I'm not a fan. It's the same burger or maybe less for more. That doesn't change the overall flavor. It was still great. Just not wow great.
Friday, December 27, 2024
Surprise! Hollaner Burger Hits the Spot! 12/22/2024
I'm pretty sure I've blogged about Hollander Wauwatosa and the other Lowland Restaurants. I am also relatively sure that I didn't say anything outstanding about the experience. Well, that changed last Sunday evening. I just can't pass up the chance to enjoy a burger out. In the past the burger at Hollander has been at least satisfying. Not to much a gamble. I will like it. I ordered the "Sconnie". Pickles, bacon, Wisconsin aged cheddar, bier cheese aioli, cheese curds on a pretzel bun. (yes, meat too!) When it arrived it looked unlike other burgers I've ordered at Lowland restaurants. It's not a new selection. The curds tower on top of the bun. I cut it in half, perfect color. There's a lot of cheese. Remember, I'm not a fan of the Pretzel bun. The bun totally works with the flavors. I don't think another choice would stand up to all of what's going on with the Sconnie. Good combo.
Rate It: 4 of 5 (4+) Price was the usual. Flavors worked well together. Not too much sauce. Cooked to the perfect temp. I wish I took a picture. (thought I did) I'm sharing their picture from the Hollander website.
Thursday, November 21, 2024
The Diplomat on Brady Street (Burgers w/Brothers!) 11.20.2024
It was the third installation of the Burgers w/Brothers 2024. The eldest made the choice to go a bit more upscale for his burger. Not that we've been hanging out at dives or dumps. We've enjoyed quite the range of locations and varieties of burgers. His choice, The Diplomat. Located just East of Van Buren on Brady street. Cool vibe as soon as you walk in. There is a front space/bar area that's pretty chill. Around the corner is the dining room area. Well done. Warm, almost cozy space with plenty of art and little vignettes with interesting items. Our server was Roxanne. The menu is very simple, not many items. The idea is shared plates. I'm just not a fan of the term "small plates". Shared I can handle. Anyway, there is only one burger to choose from so that's what we all had. "The Diplomac". Prime beef burger, tomato, lettuce, American cheese, "1000 Island Dressing", pickle and red onion. (their description) $17 without a side.
How about that burger? Dang, it was good! I don't know if it was because I was surprised by how tidy it looked or the choice of roll/bun. No matter, it all worked together perfectly. The "1000 Island Dressing" is nothing like the Kraft foods version. All the condiments were freshly created on site. It made a difference for sure. The sandwich held together bite after bite. Nothing sliding out the back or slopping on to my plate or lap. I took a snitch off the side, just meat. Not crazy seasoned. Could have had a bit more flavor but maybe the rest of it makes up for that. We shared a plate of the Diplomat Fries. These aren't your average fries. Blanched and then fried 3 times. Light and crisp.
Rate it: 4.5 of 5
Overall great taste. Fresh ingredients made for a great mix of flavors. If I'm paying $17 a burger it should be like this.
https://www.thediplomatmke.com/
Saturday, October 19, 2024
Smashing Good-Tide & Boar (Moncton Canada) 10/19/2024
Yet another unintentional burger.
We met a relative that gave us a tour of the city of Moncton Canada. She shared stories of relatives that had lived there and times past. Lunch was in order by the time we finished touring. Down the street from our hotel room was an interesting place called the Tide & Boar. It looked wonderful inside. The walls had photos of musicians like Roger Daltry, Bob Dylan and Neil Young. The beer selection is quite large. The menu is also diverse. Of course I saw they have a "smash" burger. I couldn't resist.Two patties, cheese, onion, red onion, "house" ketchup on a potato bun. Yum!
It looked beautiful. The patties were crispy on the edge and hanging out from under the bun. Cheese drooped over the edge of the patties. Cut open, all the layers of condiments were in good proportion. The patties had plenty of seasoning. Overall, excellent. The fries looked fresh cut.
Rate It: 4.5 of 5
Pump House is Here to Pump-You-Up! (Moncton Canada) 10/18/2024
I really didn't plan to check out burgers in Canada. I was supposed to be going out for poutine rapée. The restaurant where they serve it closes at 6PM on a Friday night! It was a long day of driving and too late to go looking for another place serving it. Maybe we'll check out a local place for dinner and a beer. The Pump House was just a block away from where we were staying. Worth a shot? Sure.
It looked like the pizza might be a good choice but the list of burgers grabbed my attention. (go figure). Brew Pub Burger it is! A simple cheeseburger.It was. Good flavor, fresh roll and just enough toppings. Seasoning was decent.
Rate It: 4 of 5
I'm thinking they aren't known for their burgers. It's more about the beer and pizza. It was a good burger and I'd suggest it for anybody that stops in.
They Did Not Butcher the Burger (Portland, ME) 10/17/2024
I'm on the East coast of America. I should have seafood every time I go out for food, right? Well, maybe not. I had a Lobster Roll the night before that might cover me for a couple of days.
I was in Portland Maine for a couple of days. There is seafood everywhere. Lobster rolls are sold at food trucks like tacos. Chowder a dominant word on most menus. I'm glad to try those things. I did but there's a place called Butcher Burger in the port area that has some high ratings. I had to.
The first thing you will notice about the Butcher Burger, it smells like burgers are being cooked. Go figure. So many places don't have that. I'm not sure why. I think even Burger King makes sure that you can smell burgers being cooked from blocks away. It was sort of cool because the sun shined through the window and cut the smoke into strands. There's a cool outdoor patio space but we opted for the inside seating. The seating area is small giving it the appearance of always being busy.
We had the Cheeseburger. Pretty straight forward. House patty, tomato, lettuce, onion, cheddar and block sauce. They did not ask how I wanted it cooked. I'm not sure if that would have made a difference. It arrived after quite the wait. That's okay, I was watching the crowd and what they were eating.
My first impression, it looked like a burger. Not quite as big as I was expecting a 1/2lb burger to be. My first bite was full of flavor. Raw onions, spicy pickles on a sort of sweet tasting roll. The burger was not heavily spiced. All the other flavors made up for that.
Rate It: 4 of 5
I'm going to be a bit tough. It was a really decent burger. I think they could step up the seasoning. Again, the 1/2lb looked a bit shy. Overall, good value. I'd say if you are near and want to have a good burger, here ya go. I wouldn't go out of the way to have one.
https://butcherburger.com/portland/
Friday, July 19, 2024
St Bibiana's-Burgers With Brothers 07/08/2024
Three times a year my brothers and I get together for what we call "Burgers With Brothers". The brother that has the birthday is treated to a burger of his choosing. The process rotates through each brother's birthday. It was my turn again. Part of the BWB is to try something new. I check the burger listings for Milwaukee. I chose St Bibiana's because it had been ranked in the "8 Best Burgers" recently. Located on East Brady Street in one of Milwaukee's older neighborhoods it's definitely got the "cool" vibe. The inside feels like a local watering hole. Some nice touches are the church theme art etc. The menu has breakfast all day! Of course I'm not there for breakfast. This is a burger outing. I ordered the Bibiana Burger. Described on the menu: "Two 3-oz., handmade ground beef patties, American cheese, grilled onions, sliced pickles, and sweet, savory Saint Sauce on a sesame seed bun". So, not quite a half pound. I was a bit concerned about all the add-ons. The description made me think of Big Boy or McDonald's Big Mac. I'm not a fan of the "sauce" part but, it's their signature burger. Go with the flow! Ordered exactly like suggested, I found it to be okay. The patties got "lost" in the sauce and grilled onions. I did pinch off a chunk of the patty to see how it was on it's own. Fairly good, not great. I thought the price was a bit high for a couple of 3 ounce patties and an order of fries.
Rate it: 3.5 out of 5. I'm being tough on this one. The price for the sandwich had me a bit off course. The burger itself was fine. Not anything to write home about, I guess it was blog worthy. I'd say, try it. It might be what you've been looking for.
Saturday, June 22, 2024
Kickin' it at the Kiltie 06/20/24
The Kiltie has been on my list of my must have burgers. The problem with a place like the Kiltie is that I rarely go out that way and the season goes by fast. It's also difficult to find. Large trees block the view of their sign from the highway. I finally decided to use GPS to locate it. It's on what might be considered a frontage road along Highway 16 near Oconomowoc Wisconsin. I stopped by last year just to see the building and signage. This season I finally made it a point to stop during hours of operation. I'm glad I did.
The Kiltie is a throw back with car hops and cash only sales. You can either do take-out or park. I did take-out because I was in the middle of a busy day. The folks on either side of me had the old school tray on the window. Pretty cool. I ordered a cheeseburger and small fries. It didn't take much time before my order was ready. As I drove away, my car was filling up with the smell of the food. I pulled into a parking lot to eat. I should have just stayed at the restaurant. The fries have an outstanding seasoning on them. No chance I'd mess it up with ketchup. The burger was super thin. I was concerned that it might not be what I hoped for. It surprised me. Fresh toppings helped matters. The combination of flavors worked well together.
All in, $10. That's tip and all. The girl that took my order was very nice and asked all the right questions like "ketchup, napkins?" I think the only thing I would change might be get a double cheese instead.
Rate it: 4 out of 5. It's a pretty good burger and deal. The nostalgia adds to the experience. The surroundings are a bit odd. I think it would be cool to go for dinner and see the building all lit up.
Thursday, December 21, 2023
Public Market: Foltz Family Market
I was downtown for a program at the Milwaukee Artist Resource Network (MARN) and decided to grab some food at the Milwaukee Public Market. I saw something about a place that was supposed to have a decent burger. The online information said that they were only doing online and phone orders. Thankfully, they were very present and taking orders at the Foltz Family Market. Mostly a butcher shop but also a restaurant and bar! (I'll mention that later)
I wasn't sure what to expect. They seem to be good at pizza too. Not always a partnership with a good burger. I ordered the "Classic Burger" with cheddar. No fries. I paid for the burger and slid over to the bar to wait. Before the burger arrived, I had ordered a Jack n Coke. My favorite combo. The cocktail was fairly inexpensive for a "call" mixer. How about the burger, right? Well, I looked at it and thought, pretzel bun. Did I miss that in the description. I'm not a big fan of the pretzel bun. That's how they serve it, that's how I'm eating it. First bite. Wow! Flavor(s) just bursting out. The surprise flavor, arugula. Combined with the tomato and creamy cheddar cheese, it works well. The pretzel roll actually made it happen. Stiff yet soft inside with a heavier texture. Yum.
Rate it: 4.5 of 5
This is ranking in one of my favorite burgers of 2023 if not all time. The flavors were on point. The fresh from the butcher beef, juicy and flavorful. Priced right.
https://foltzfamilymarket.com/about/
Tuesday, September 19, 2023
Cary Ale House serves a "Smash" Burger (and I liked it!) 09/08/23
I'm not sure if I've ever had a "smashed" burger or at least it may not have been referred to as such. No matter, I was pleasantly surprised.
We traveled to Crystal Lake IL for an Oldsmobile car show at the Holiday Inn. We always like to get a group of Olds club members and check out some local eats. There's a place in Cary, IL that fit the bill. They've got a little of everything Fish, Ham, BBQ and Burgers. I chose the Smash Burger, A double patty pressed thin, with smashed onions, chipotle remoulade, house pickles, candied bacon, butter lettuce and American cheese. I had no idea what I ordered but man, I'm glad I did.
The whole sandwich just fit together perfect. Enough of everything listed but not of it excessive. Flavor, spot on. Juicy patties, fresh bun.
Rate it: 4 of 5 (very strong 4)
I don't know why but this really hit the spot. Overall flavor worked so well.
Cary Ale House
Friday, June 30, 2023
Leff's @ Tosa Tonight 06/28/2023
It's that time of the year again when all of Wauwatosa attends the "Tosa Tonight" events at the Rotary Performance Pavilion. Warm Summer nights, great music and food.
There are a few different vendors ranging from pizza by the slice to down home southern cooking. I landed somewhere in the middle at Leff's Luckytown. Leff's offers some straight forward options, hot dogs, brats and burgers. Simple fare at a reasonable price. You know that I went for the burger. (Duh)
Trust me, the other vendors offer up Jambalaya, Mac & Cheese, Pulled Pork Sandwiches etc. but, if you follow my blog, you will know that I'm a fan of Leff's burgers. This time I got a cheeseburger. Leff's doesn't dumb it down for the outdoor event, it's still up to standards. Priced at $9, potato chips included. The flavor was on par with the brick and mortar version.
Rate it: 4 of 5
It was very tasty, fairly juicy, just a bit of the "kept warm until sold feel". Otherwise, great deal for the buck. It would be hard to find such a deal and taste from any other mobile kitchen.
Saturday, March 11, 2023
Cancery Restaurant-Legendary? 03.07.2023
Wow, the Chancery Restaurant. I can't recall the last time I went to one for a burger. There used to be several in the area when I was growing up. The Pub Burger was sort of a staple in my diet because my friend was a cook at the one just half a mile away from where I lived. Up until all but one of the restaurants closed down, the Pub Burger was my answer to the question "What's your favorite burger?" I never said it was the best, just consistent. It was a $6 burger back in the day when places like Culver's, Five Guys etc hadn't even started selling in the Milwaukee area. I'm not sure they were even around.
It was lunchtime on a Tuesday. Part of the morning was spent with my son, his wife and my grandson. They know I've been thinking about heading to the last remaining Chancery to see about the burger offerings. So, they suggested we head there to have some lunch. I had the Bucky with cheddar cheese. It was listed as a Classic on the menu. Sweet potato fries as my side. The food arrived. It looked decent. I snagged a little pinch of meat without anything else. Seasoned nicely. Cut it open. Not bad. A bit less cooked would have been better. Taste, pretty good. Not a mind blower. I wasn't expecting it to be. Was it the burger I knew when I was younger? That's a tough one. I have to believe that they honor the history of the burger. I should have ordered the regular waffle fries.
Rate it: 4 of 5 Pricey in my opinion. It's a $10 burger even in modern times. $12 after adding cheese. So, not a huge discretion on price. Overall, just sort of decent burger. That's what I expected.
https://www.thechancery.com/
Wednesday, March 8, 2023
Contracted Lunch-Bliffert Contractor Event at Potowatomi Casino 03.03.2023
This isn't going to be any kind of super burger experience. It's more a documentation of a burger consumed. Again, the meal was part of a free event that Bliffert Lumber/Hardware does for contractors each year. It's a day long event that offers breakout sessions about decking, siding, roofing, insulation etc. Vendors hawk from behind tables to get you to look at their stuff. Lunchtime is a time to connect with others and discuss the day's activities and eat.
That being said, Potowatomi Casino has decent catering and a decent burger for the masses. I could have enjoyed some kind of brat but really, there's burgers! It was the classic case where you get the plain burger in a warmer. Making it a cheeseburger means putting a cold piece of cheese on top of a fairly warm burger. A side of Mac N Cheese and a delicious brownie. Price wasn't a factor. Atmosphere wasn't bad considering we were in a massive conference center. Staff was pleasant and helpful when the ketchup ran out on one of the buffets.
Rate it: 3.5 of 5
I don't have a picture to share. I think the others at the table would have thought I was weird. ;) Here's the sponsor's logo anyway. Great lumber, knowledgeable staff.
Tuesday, January 17, 2023
Hopped in to the Wicked Hop (Again!)
It's tough to be in downtown Milwaukee's 3rd Ward without a stop at the Wicked Hop. They make an awesome Bloody Mary as well as an outstanding burger. Again, I'm not sure how many times I've had a burger at the Hop, a lot. There's never been a time that I didn't want to write about the experience. The staff is always wonderful. The bar is cool. There's an additional space called the Jackalope Lounge that is a chill space for hanging with your friends and having a drink. I've seen live acts, participated in a version of Karaoke.
I had some time before a meeting at a gallery down the street so, time to grab a Cheeseburger and maybe a Jack N Coke. I had the Hop Burger with Cheddar cheese and all the regular veggies (tomato, lettuce, onion) A half pounder is a bit much sometimes. Well, I ate it all anyway! From the first bite to the last, glad I indulged.
Always great service. Always great food. Prices are within the normal range. Parking can be a problem but, walking down Broadway is always interesting.
4 of 5
Sorry, no picture. :(
Here's a stock one...
Tuesday, October 11, 2022
10/02/22 - Wayne's Drive-In, Cedarburg WI - Seasonal Favorite
Wisconsin like the rest of the upper midwest has a restricted outdoor dining season. Over the years, businesses like drive-ins have adapted their property to serve all year round. Others, they just keep it seasonal. Wayne's is one of them. No complaints. I hope they enjoy the time off.
Wayne's is one of my seasonal must haves. Is it because it's the best burger? Not really. I think that because Wayne's is seasonal and I can only have it during the warmer months, my mind associates them with that warm feeling of the sun shining down while you lean against your car munching a cheeseburger fresh off the griddle. The building adorned with memories of the history of Wayne's and all the kitschy items new and old that cover the walls. Generations come for meals together to share this. The staff is always working hard, friendly and helpful. It would be interesting how many of the current staff may have a link to past staff members. See what I mean? You got to support this stuff! Families, generations of friends and neighbors.
Oh yes, I did have a burger. Well, a cheeseburger. With American cheese, tomato and raw onion. It was dang good. They don't use words like grass fed or organic. I think they just get the best beef patties they can. I'm cool with that. Fresh condiments, bakery (buns) are a plus. It was really juicy.
Rate it: 3.5 of 5 Always a decent burger, good price, great service (could be a 4 of 5?)
Wayne's website